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by bb site lead
2-3 Servings | Prep Time 20 min | Cook Time 40 minutes
Ingredients
SWEET POTATO
2 large organic sweet potatoes (can sub 2 small per 1 large skin...
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by Vanya Goldberg
Servings 2-3 | Cook Time 1 Hour
½ yellow onion, diced
3 tablespoons olive oil, divided
1 cup wild rice
¼ cup dry white wine or chicken ...
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by bb site lead
6 Servings | Prep Time 20 min | Cook time 40 minutes
Ingredients
1/3 cup extra-virgin olive oil
3 medium carrots cut in half and then cut into 3...
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by bb site lead
INGREDIENTS
4 Servings | prep time 20 min | Cook time 30 minutes
1 bunch of pink chard or rainbow chard or any type, sliced into thin strips
1 l...
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by bb site lead
6 Servings | prep Time 20 min | Cook time 30 minutes
Ingredients
1 cup Olive Oil
4 (4-inches) sprigs
Fresh Rosemary
2 tablespoons Olive Oil
1 me...
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by bb site lead
5 Servings | prep Time 20 min | Cook time 15 minutes
Ingredients
¼ cup olive oil
1 medium onion, diced
2 teaspoon curry powder
4 cloves garlic,...
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by bb site lead
Turkish style Borlotti Beans with sauteed Fennel and Red Russian Kale
3-4 Servings | Prep Time 20 min | Cook time 35 minutes
2½ cups fresh borl...
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by bb site lead
Ingredients
1 medium head cauliflower, 4-6 cups
bunch of spinach or cabbage, thinly sliced
3 Tablespoons avocado oil or olive oil
8 corn tortilla...
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by bb site lead
Ingredients
4-6 SERVINGS | PREP TIME 20 MIN | COOK TIME 35 MINUTES
1/4 cup water or 2 tablespoons olive or grapeseed oil (for sauteing)
2 (use ...
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by bb site lead
8 Servings | prep Time 25 min | Cook time 20 minutes
Ingredients
Brussel Sprouts
8 tablespoons extra-virgin olive oil, divided
2pounds brussels ...
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by bb site lead
Ingredients
Prep time 5 minutes Cook time 20 minutes
2 cups romanesco florets - approximately 1 head
2 tablespoon extra virgin olive oil
6 cl...
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by bb site lead
Ingredients
2 pounds red potatoes, cut into ½-inch cubes
4 tablespoons extra-virgin olive oil
2 teaspoons coarse sea salt, plus more as nee...
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